FARECheck is a training and audit program for food allergen handling, preparation and training. For millions of Americans, dining away from home can be stressful and challenging because one bite of a food allergen can have potentially life-threatening consequences.
In keeping with FARE’s mission to improve the quality of life and health of individuals with food allergies, FARE has developed FARECheck to help provide an additional layer of education and awareness around food allergies and anaphylaxis among the hundreds of thousands of workers across the country who serve the food allergy community.
This website is specifically dedicated to the FARECheck Gold Audit program. Learn more about the entire FARECheck program here.